When it comes to healthy eating, yogurt is a staple in many vegetarian diets. Among the popular choices are traditional ...

Shalini said in the video, “Our traditional dahi or Greek yoghurt (which is better)? I would say Greek yoghurt, especially if you are a vegetarian and here is why.” She explained ...

Two staples in Indian cuisine, dahi (yogurt) and parathas, are often enjoyed for their taste and nutritional benefits.

Krish Ashok, the author of 'The Science of Indian Cooking', a bestseller on food recently spoke about how prebiotics like dal are far better than probiotics such as dahi (yogurt) for gut health.

If you’re craving something tasty yet simple to prepare, we’ve got you covered with this quick and easy Dahi Aloo recipe that ...

Ingredients in Vratwale Dahi Aloo Recipe: Boiled potatoes are simmered in spicy, thick yogurt gravy. Dahi wale aloo is creamy and delicious, made especially with rock salt and buckwheat flour to be ...

Take the yogurt and mix in the cumin powder, garlic paste, garam masala, haldi and red chilli powder. Mix with hands. Put chicken into this and add slit chillies. Keep aside for 30 minutes. 2. Now ...