As the name suggests, it is a healthy mix of dahi and water soaked poha, which gets a winter-y spin with the inclusion of fresh gud in it.

It is also time-consuming but if you want to serve dahi bhalla in a jiffy ... top them with curd and chutneys of your choice.

The good news? You can whip up a quick, homemade breakfast in just 5 minutes. If you prefer a light yet filling breakfast, dahi poha is a great choice. Mix poha with curd and top it with jaggery for a ...

Bihar, an eastern Indian state, has a range of breakfast dishes ideal for busy mornings. These dishes are easy to make and ...