How you carve a ham depends on which type you get, so read on for step-by-step instructions on how to cut a ham. Nervous to take your very first stab at cutting your first ham? Trust us ...

Here’s everything you need to know about buying and preparing a holiday ham. From common types of ham, like spiral-cut and ...

Start with something savory. Pantry staples like Dijon mustard, Worcestershire sauce, fish sauce, or a splash of vinegar can ...

Use maple syrup in place of brown sugar for a deeper, more complex sweetness, or add a pinch of ground cloves or allspice to ...

Reheat cooked ham in the oven at 325°F to an internal temperature of 140°F as measured by a food thermometer. For holidays or gatherings, serving a ham is always a crowd-pleaser. Knowing how to ...

A gleaming, brown-sugar-glazed ham evokes feelings of bounty, holiday cheer, and meals enjoyed with loved ones. For a special occasion, why not splurge a bit on a legendary spiral-cut ham that ...