Bouncy, pungent, and creamy, century eggs are everyday staple in China — and contrary to their name, don’t take that long to ...

Make salt-cured eggs in your home fridge. This salt-cured egg yolk recipe is a deliciously simple way to preserve your farm-fresh yolks for up to six months. How beautiful are these golden ...

Take a trip to Japan for a good dose of umami with egg yolks cured in soy sauce! There's no need to cook them, just be ...

Today, we'll cure some duck and egg yolks and use them to create a beautiful wagyu pizza. This pizza is something that, quite truthfully, will blow your mind. Donald Trump Gives DOGE Update as ...

Reduce the heat until the water is just simmering. Crack one duck egg into a small bowl. Stir the water with the end of a wooden spoon to create a whirlpool, then carefully pour the duck egg into ...