2. Now add curd and a little water to it and make a thick batter. 3. Add fruit salt or sweet soda to it before making vada. 4. Heat oil in a pan and grease your hand with oil and make the shape of a ...

Poha Medu Vada is made of; you guessed it right – Poha ... Now in the bowl of poha, add a little curd and start mashing, add more curd until a soft dough has been formed.

If someone is fond of it, then different things can be tried whenever he wants. Today we have brought the recipe for one such special-tasting dish, Bread Dahi Vada. It can be said that if you are ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada ...