Then Curd Upma, a unique twist on the classic Upma that blends roasted semolina with curd. Curd Upma, a dish combining the cooling effects of curd with the nutritional benefits of Upma ...

To make these quick and healthy idlis, whisk suji with curd and a pinch of baking soda, then pour into Idli moulds and steam.

The natural moisture in curd helps bind the husk well ... Psyllium husk can be sprinkled over soft foods like oats, upma, or poha once they are cooked. These dishes already have a certain moisture ...

In her caption, the nutritionist writes, "Whether it's poha from Maharashtra, idli from the South, paratha from Punjab, or ...

Breakfast is often called the most important meal of the day and for all the good reasons. A wholesome breakfast fuels your body, sharpens your focus, and sets the tone for a productive day.