Can you make a roast leg of lamb in advance? For the most succulent results, the lamb should be roasted and served on the ...

Options range from succulent shoulder chops to elegant racks of lamb, to the ever-beloved leg of lamb ... Think of it as a ...

An average of 3.7 out of 5 stars from 3 ratings Easter roast lamb is a ... incisions all over the lamb and stud each with a piece of garlic or anchovy. Season the leg well with salt and freshly ...

From The Great New Zealand Cookbook, Martin Bosley's roast is a traditional kiwi favourite. Ask your butcher to bone a leg of lamb and tie it up, leaving the shank bone attached. The spices ...

Bring to room temperature before serving with the roast leg of lamb. Notes: Fresh lavender is sold at farmers' markets. If it's unavailable, substitute 1 1/2 tablespoons herbes de Provence.