These crispy and flavorful Falafel balls are a delicious vegan street food, popular in Middle Eastern cuisine. Made with chickpeas and aromatic spices, they’re a perfect high-protein lunch or ...

What herbs work best in the dressing? Can I make the falafel mixture ahead of time? Falafels in cabbage wraps Crispy little bites with a soft and spicy center. They are perfect for meat-free days ...

Step 6. Heat oil, fill a medium pot with oil (about 7 cms deep) and heat over medium-high until it bubbles lightly. Step 7.