Learn how to make incredibly crispy duck at home with this easy recipe. Greenland lawmakers form a new government on the eve of Vance visit The UK plans to put its DragonFire laser weapon on 4 of ...

Gently cook without moving or flipping until fat renders ... pour it off into a heatproof container. Flip duck and increase heat to medium. Sear meat side until interior is cooked medium-rare ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

A roast duck requires a little attention, but tastes sensational. Cold leftovers can be used in the finest of sandwiches or a warm salad. Three hours before you want to cook the duck, rinse it ...

Whole ducks can be bought fresh-chilled or frozen. Look for fresh Aylesbury ducklings, Gressingham or the plump-breasted Barbary duck. Roast ducks on a trivet over a deep-sided roasting tin and ...

Because I have an irrational fear that my guests will hungry (even though it has never happened), I cook two ducks for four diners. But if you serve a few side dishes, you can stretch two ducks to ...

Cook the noodles in the same pot of boiling water ... Divide the noodles and bean sprouts between four bowls. Lay the duck meat and two or three kale stalks over each portion.