Rice is a popular grain and not just makes for a main course ingredient. This humble and nutritious grain also makes for a ...

Jollof rice, bibimbap, biryani and everything in between: Many of these rice recipes can stand alone as a complete meal or be a perfect side to any dinner. Christopher Testani for The New York ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

Outside the UK, different varieties of rice (including long-grained basmati) are used, and the pudding is often flavoured with cardamom, cinnamon, saffron, rosewater, pistachios, almonds or fruit.