Ribs, fried chicken, collard greens and cornbread may be quintessential Southern dishes, but have you heard of chow chow (and no, I don’t mean the adorable dog breed by the same name)? I was delighted ...

The only thing better than puppy chow - or muddy buddies, if you prefer to call them that - is MORE puppy chow. And more ...

In this episode of In The Kitchen With Matt, I will show you how to make muddy buddies also known as puppy chow. This easy ...

Chow chow has long been a Pennsylvania Dutch pickle made from what’s in the garden in late summer. Served as a side dish or a condiment, jars of chow chow last long after the season fades. Because ...

Mix all of the ingredients well. Place in a colander lined with cheesecloth and let drain for 2 hours. Squeeze out all the liquid you can and discard. Bring mixture to a boil and add veggie mix and ...

Della's husband decided that the recipe must be preserved, so he carefully watched his mother-in-law make the chow chow, taking each of her scoops and carefully placing them in measuring cups to ...

This classic cabbage-based Southern condiment is typically made with green tomatoes. In this version, tomatillos and jalapeños give it a Texas bite that pairs well with smoky barbecue. Instructions: ...