Dark chocolate isn't just a treat-it's an experience, especially when it's used to create desserts that feel downright ...

From cookies to bars to mini pies and cheesecakes, these 2-bite dessert recipes are all you need to satisfy your sweet tooth.

This recipe is for Mel Asseraf’s Thick and Chewy Chocolate Chip Cookies from the food section of The Boston Globe.

Ah, white chocolate. Don’t be so quick to dismiss this oft-maligned candy! Cacao pods give us what we need to make chocolate bars, including cacao beans and the cocoa butter within them. Dark and milk ...

Alexandra is an associate editor on CNET's Performance Optimization team. She graduated from Marymount Manhattan College in New York City, and interned with CNET's Tech and News teams while in school.

You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.