Finally, Pooja recommends serving the thin, crispy moong sprouts chilla with a seasonal salad and mint chutney. In the video, ...

Paneer Besan Chilla Recip: Paneer besan chilla or gram flour combined ... Indian breakfast and evening snack that is easy to prepare. It is a unique light recipe that is a great breakfast alternative ...

Bottle gourd (doodhi / lauki), besan (Bengal gram flour), curd (dahi), chilli powder, asafoetida (hing), turmeric powder (haldi), salt, coconut oil, tomato ketchup ...

Many people like to have chilla for breakfast, no matter what it is made of. Generally, gram flour, semolina, and stuffed ...

4. Heat the oil in a non-stick frying pan. Pour the chilla mixture into the pan and shape it into a round. 5. Flip to the other side and keep it till both the sides are done. Place some of the ...

One big laulki (bottle gourd), half a cup of besan(gram flour), 1-2 green chillies, half an inch of ginger, one onion, one tomato, one-fourth teaspoon turmeric powder ...

Highlights: 7 Irresistible Chillas that you can incorporate into your breakfast One besan chilla has almost 7.86g of ...

Cook on Both Sides: Cook on medium heat for 2-3 minutes until the edges start lifting.Flip and cook for another 2 minutes until golden brown and crispy. Serve Hot: Transfer the chilla to a plate ...

In the bustling streets of Chandni Chowk, you can easily spot vendors serving delicious moong dal chillas. They are usually ...

Mark Chilla and his mother, Gae, tell the story and share the recipe for an Italian, stuffed, savory pie to celebrate the end of lent in the Catholic Faith. Learn all about it in this week's ...