Marinated, then stir-fried, chicken bulgogi is a simple dish that combines classic Korean sweet and salty flavors. We often use it as a topping for a vibrant bibimbap-inspired “mixed rice” bowl. It’s ...

The scene: Buffalo makes a pretty good claim to having invented the chicken wing as we know it, but nowhere is the poultry appendage as madly popular as in South Korea, where several large chains ...

McDonald’s in South Korea is building entire menu items around local tastes and textures. The menu includes ingredients like ...

An internationally famous fried chicken restaurant from South Korea is making its South Florida debut in Miami Beach. Known for its double-fried, hand-battered fried chicken, Bonchon — the name ...

Even T.G.I. Friday's sells Korean short rib tacos these days, so it's not really a surprise that someone, somewhere would put bulgogi on a pizza, too. Chicken & Pizza Love Letter, hidden in a corner ...

Here’s one way to get in the mood for the Winter Olympic Games, which start this week in PyeongChang: Eat a pile of piping hot, sauce-slathered Korean fried chicken. Whether you prefer wings, ...

Charlie and Soomi Chi’s Korean barbecue food truck has been a fixture at community events and breweries since it first set up outside a Bee Ridge gas station in 2016. Now the couple has launched a ...