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Through nonprofit, local chefs teach Central Florida families to feed themselves on a budget
Now in its second year, the “Get Cooking” program, created by Stacie Archer and brought to Orlando with the help of Chef ...
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New Mexico seeks chefs to serve as ambassadors for state’s food, products
The State of New Mexico is looking for a couple of chefs to represent the state, its agriculture products and the state’s food culture. The New Mexico ...
The Gritti Palace In Venice Updates Its Culinary Program With A Sustainability Focus
The Gritti Palace remains one of the most high-profile properties in Venice, recognized for its location and design and its ...
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Connecting the Homeless to Careers in the Culinary Arts
In addition to housing, Father Joe’s offers services to address the complex needs of those experiencing homelessness, including health care, substance use treatment, and job training through ...
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South Florida chefs fight to save the country’s largest food assistance program
Eight South Florida chefs are joining more than 150 nationwide in urging Congress to protect children from going hungry. They ...
Savannah's Senior Citizens Inc. celebrates 65th anniversary of Meals on Wheels program
In 1960, the three founders of SCI began packing a week’s worth of lunches and delivering them to older folks in the community who they knew were struggling to feed themselves.