News
Hosted on MSN1mon
The Fatty, Flavorful Cut Of Pork Traditionally Used For RamenThere are a few standout pieces in traditional ramen, from those deliciously jammy soy-marinated eggs to narutomaki ... known more officially as chashu pork. But, what's so special about this ...
Top with the spring onions and sliced chilli. Carefully half the eggs and place on the top of each serving. Serve at once with a drizzle of chilli oil, a sprinkling of shichimi togarashi (Japanese ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results