“Flavorful Origins,” a documentary series spotlighting a regional cuisine in Southeast China, arrived on Netflix this month. Translated into English from Mandarin, the show is an ode to the traditions ...
Editor's note: To understand China, sit down to eat. Food is the indestructible bond that holds the social fabric together. It is also one of the last strong bonds of community and culture. The twin ...
Located in the east of Guangdong Province, facing the South China Sea, Chaoshan contains the three administrative cities of Chaozhou, Shantou and Jieyang, and has a distinct language and culture. Old ...
In Chaoshan, olives are preserved in distinct ways and appear in a variety of dishes, including fresh juices and meat soups. A quintessentially Chaoshan staple and a taste of home for many, kway teow ...
Local youths perform Yingge, a folk dance unique to the Chaoshan area on the Chongyang Festival in Chendian, Chaonan district ...
Aerial photo taken on Dec. 28, 2020 shows the Chaoshan loop expressway in Chaoyang District of Shantou City, south China's Guangdong Province. The 82.23km Chaoshan loop expressway, winding through ...
SINGAPORE – No-frills eatery Chaoshan Xiaochi offers a tight but punchy selection of traditional Teochew fare and snacks in small servings. The Teochew owner, Singaporean Ricky Koh, 69, used to run a ...
The event featured over 20 fashion shows, more than 50 brand launch events, five major thematic forums, three product matchmaking sessions, as well as the third "Red-headed Boat Cup" Design ...
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