As the leaves start to turn and there’s a crisp chill in the air, our minds (and stomachs) naturally turn to comfort food.

This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be this GOOD ...

In this episode of In The Kitchen With Matt, I will show you how to make carrot soup in a Vitamix or in a pot on the stovetop ...

Fortunately, the restaurant’s executive chef Ryan Little gave me the recipe to take home (and share with all of you). Pop quiz: Is it better to roast or boil carrots when making soup? Little’s answer ...

Bored of roasted carrots, but can't find another easy way to cook them? Try this easy carrot soup recipe with the perfect amount of heat. Carrots are the star veggie of the show here, and Turshen uses ...

Eating local and organic at home and at the restaurant has become a commitment I take seriously. But I do buy a few things at supermarkets. Carrots are one of them — raw carrots or roasted carrots ...

Twenty years ago, on my first day at Tante Marie’s Cooking School, I was assigned carrot soup. I was so excited to be there and yet a bit nervous, having left my corporate job in marketing at Williams ...

When it comes to comforting soups, carrots are definitely recurring cast members, so much so that we can take them for granted. This dependable vegetable is always right there at the back of the ...