STURGEON BAY - Renard's Artisan Cheese ... general flavor profile for butterkäse is mild and delicate (mainly because of the short aging time) and slightly sweet, again rather like butter.

Apples and cheddar cheese may at first sound like an odd food pairing, but this duo actually has a lot going for it. Here's why it's so beloved.

“Spring Mending has a citrus aroma but you get hints of the malt so that sets the subtle table for the impact of the buttery blue cheese,” she adds. When a cheddar is aged longer, its flavors ...

Germany has its Allgäu Emmental or Bavarian Swiss, a semi-hard cheese with a buttery ... it taste sweet, salty, sour, bitter, mild, sharp or creamy? Do you detect any other flavors?