In a heatproof container, pour 1 cup of boiling water over the butterfly pea flowers (or tea bags). Let it steep for 5 minutes, or until the water turns a rich, vibrant blue. Remove the flowers or ...

After about 5-15 minutes of boiling in water, you'll have tea with a deep ... Thought Were True The color is the focal point of butterfly pea flower tea, but the flavor must also be mentioned.