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Anthony Bourdain's Tip For Making Better Steak Tartare At Home
as steak tartare in his book "Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking." For his recipe, the secret lays not only in the quality of the ...
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The Advice My Friend Anthony Bourdain Gave Me
In August, the Les Halles Cookbook by Anthony Bourdain will be rereleased in honor of its 20th anniversary. For this edition, chef and writer Gabrielle Hamilton wrote the foreword to celebrate her ...
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How Anthony Bourdain got "the best job in the world"
The road to success for world renowned chef Anthony Bourdain, author of "Appetites: A Cookbook," was long, winding, and riddled with failures. However, in the face of all of that, Bourdain has ...