Michael Greer's sugar house he built in his backyard. Photo: Ricky Blackburn Michael's syrup making days began when he decided to tap a few trees on his own property. "We had a row of big trees in ...

“The harder you work, the luckier you get,” Jeffrey says. And he should know - as the owner of TJ Blackburn Syrup Works, Jeffrey has seen how nearly nine decades of hard work can turn a scrap ...

Since the early 1970s, MDAC employees have made buttermilk biscuits from scratch and served them with Blackburn-Made Syrup to ...