Pitod ki sabzi holds a special place in Rajasthani households. Its distinctiveness lies in the use of besan (gram flour). Unlike the usual dry sabzis, this one is cooked in a flavorful gravy. Start by ...
About Kaddu ki Sabzi Recipe: A light and simple recipe where pumpkin pieces are cooked thoroughly in a variety of masalas. This is a delicious recipe that you can cook for casual lunch with family and ...
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