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What else do you need? One-fourth tsp red chilli powder, one tsp sugar, two tsp amchur, two tbsp kasuri methi, salt, one tbsp mustard oil, 500 grams pointed gourd (parval), two tbsp mustard oil ...
Parwal bharwa recipe: As soon as summer arrives, green vegetables start coming. People also make different types of dishes from these vegetables. Parwal also starts coming in this season.
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