Be aware that some banchan use dried shrimp, fish sauce, or a seafood broth for even the vegetable dishes, so communication ...

Korea Culture is a new Korean buffet restaurant at Changi Airport Terminal 3. Get free unlimited banchan and ice cream with ...

She would serve this banchan to the other women ... maesil cheong, fish sauce, garlic, salt, and sesame seeds until evenly coated. Add half of the ­cilantro and toss to combine, separating ...

Vegetarians/vegans should check with the salesperson (or read the label) when buying kimchi and banchan at shops, to make sure they don’t contain seafood products such as fish sauce or salted ...

While most other Korean restaurants serve their banchan — or side dishes — separately ... stir-fried glass noodles with vegetables in soy sauce. But unlike bulgogi, japchae is often reserved ...

K-drama lovers are in for a treat as Korea Culture, a new cinema-themed Korean semi-buffet dining concept opens at Singapore Changi Airport's Terminal 3. Here, diners can enjoy more than 50 rotating ...

Some other banchan that I tried were the quail eggs ... The tteokbokki was chewy and generously coated in a sweet and spicy gochujang sauce. On the contrary, the fish cake soup was lightly savoury, ...