About Baked Gujiya Recipe: Indulge in the festive spirit of Holi with this delicious recipe of Gujiya. Besides being a baked goodness, this gujiya boasts of nuts and dry fruits and make for an ideal ...

While fried gujiya is 260-430 kcal (calories) our baked variant in 150 kcal while the wafer crust must be 180 kcal. Our gujiya bite piece is just 90 kcal. We are trying to encourage more and more ...

Next, place this on top of the gujiya mould. On the edges, apply water and then add 1 tablespoon filling inside. Avoid overfilling as this could break while deep-frying. Press the two ends of the ...

While women get busy making different dishes on one hand, the men of the house start visiting the Khoya Mandi several days in advance to make Gujiya. The festival of Holi is very famous because of ...

Holi treats like gujiya and laddoos can be made healthier ... desserts by making them at home by yourself. Here are 3 quick recipes for classic treats like jalebi, besan laddoo and kala jamun ...

Chhappan Bhog, a well-known sweet shop in Lucknow, Uttar Pradesh, has created history by entering the India Book of Records for preparing the world’s largest gujiya. According to ANI reports ...

So, when Jubilee actor Nandish Sandhu went to try gujiyas in a Delhi market with us, he told us everything about his ‘sweet obsession’ with mithai, his love for homemade gujiya and his Holi plans.

Heat 1 tsp white butter in a pan. After the butter melts, add 1/2 cup semolina along with cardamom powder and saute the mixture in regular intervals. 2. Once the raw smell of semolina is gone, add ...