Crispy Bagnet Sisig with Plant-Based Sisig Mayonnaise Established in 2018, Cosmic Philippines currently has branches in Kapitolyo, Siargao, and Zamboanga. While they have a multi-cuisine menu ...

One of my favourite dishes is sisig, made with chopped pork, onions and chillies, and served with vinegar and/or fresh calamansi to add a sharp flavour that balances the fattiness of the meat.