Palo Altan Russell Savage spent five years in Texas learning the art of barbecue before returning ... he’d been hosting catering events and pop-ups arond the Bay Area, building up a loyal ...

On April 5, Roux Barbecue will pop-up at Cypress Coast Brewing Co. at 5643 Government St., Baton Rouge. This will be owner and head chef Blake Fossier’s first time taking his six-plus years of ...