Come rain or shine, we love this simple and speedy Atta Halwa recipe. A quick fix for your sweet cravings. In a deep, heavy based sauce pan, melt the ghee add the whole wheat flour and stir fry. 2. At ...

Melt the ghee,add the atta and stir-fry over medium flame, taking care to avoid scorching. 2. At the same time, place water and sugar in another pan and dissolve sugar over medium flame. 3. Keep on ...

Known for its smooth texture and rich flavour, Singhara Atta Halwa holds a special place in the vrat menus. It is also easy to digest and provides energy which makes it an ideal dish for restraint ...

Sooji (semolina) and Atta (whole wheat flour ... is commonly used in various types of dishes like upma, rava idli, and halwa.

5. Jaggery and Wheat Flour Halwa (Atta Halwa) Transport yourself to a world of warm comfort with this wheat flour halwa. Roasted to perfection in ghee, sweetened with jaggery, and cooked until it ...

(SHUTTERSTOCK) The best part of the festival was the atta halwa that was made as prasad. (ADOBE STOCK) ...