Aloo Tikki Chaat is the ultimate street-style indulgence that brings together crispy potato patties, spicy chutneys, and a ...

Grilling in India has come a long way from simple tikkas and kebabs to a sizzling fusion of flavors, spices, and creative pairings. Today’s grill game is strong — and it’s got a spicy Indian ...

salt according to taste, one tablespoon of olive oil, 3-4 tablespoons of pomegranate seeds, half a cup of makhana, one tablespoon of lemon juice, and one teaspoon of chaat masala.

To satisfy your festive cravings, here are 10 lip-smacking curd-based chaat recipes for your Holi celebration.

A very famous street food of Chandigarh, its stuffed buttery kulche served with chole and onions, soaked in tamarind chutney. Cripy and hot aloo tikki topped with curd, chutney, onions, and masala.

About Chatpati Aloo Chaat Recipe | Chaat Recipe: The most popular street food dish that finds its origins in the by lanes of Old delhi and now has a good fan following elsewhere in the country as well ...

Aloo chaat is a combination of different flavours all in one dish. It reminds me of childhood with my friends and is a great sharing dish. Bhujia is a crisp fried chickpea noodle that adds extra ...

Nita Ambani, known for her refined taste, has a special love for street food, particularly Varanasi’s famous Aloo Tikki Chaat and Tamatar Chaat. Her favorite spot for these delicacies is a ...

Kuttu (buckwheat) chilla, a light & healthy chilla made from kuttu ka atta which is blended with grated bottle gourd or ...

Carefully transfer the cooked sweet potato to a large mixing bowl, add the red onion, tomato, tamarind chutney, lemon juice, chaat masala, honey and chilli flakes and mix well to coat. Tip the ...

Contestants in Celebrity MasterChef faced a Delhi-style chaat challenge, with Archana Gautam and Gaurav Khanna excelling in their Aloo Tikki Chaat and Tokri Chaat. Archana revealed her love for ...

Do you replace your family? Or do you replace the bride? Or do you make an aloo-chaat of your life? Aloo Chaat the film, is rich in masala - with plots within sub-plots, with wisecracks dripping ...