In southern India, aloo tikki gets a touch of curry leaves and mustard seeds for a unique fragrance. Coconut is also added to the mixture or as a garnish. Served hot at roadside stalls in cities like ...

Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5. Add little salt, roasted masala spice, ...

Step 1: Prepare the Aloo Tikki In a mixing bowl, combine mashed potatoes, cornstarch (or bread crumbs), red chili powder, cumin powder, garam masala, salt, and coriander. Mix well.

Hooked once again to tikki, I was curious to know about the places that Delhi’s food lovers count on for the simple aloo tikki chaat. Gurpreet Singh Tikku, a well-known food influencer excitedly ...

Rudrapur: An argument over the taste of a ‘tikki' led to a man from Udham Singh Nagar suffering burn injuries after his ...

Gosh! products are manufactured at the firm’s site in Milton Keynes, with its core range now available in most major UK ...

Highlights: A guide to six culinary destinations to head to during a visit to Prayagraj Pandit ji ki chaat has been ...

Veg-based food brand Gosh! is expanding its Street Food range with the addition of Aloo Tikki and Katsu Bites. They started rolling out in Tesco this week and are coming soon to Ocado (RRP: £2.60).

Palak Aloo Tikki Recipe: Spinach, mashed boiled potatoes, rice flour and crumbled bread slices are combined together to make these delectable tikkis. You can pan fry or deep fry them as per your ...

When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...