With a balanced sweet and nutty flavor, this almond cake is the ideal dessert for any day of the week. Enjoy it as-is or ...

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

There are certain recipes that feel like a warm hug from childhood, and for me, that’s Grandma’s pistachio almond coffee cake. I remember sitting at her kitchen table, the smell of warm cake filling ...

I couldn’t wait to try the Passover Chocolate Almond Cake from Joan Nathan’s new children’s cookbook, “A Sweet Year: Jewish ...

With one bowl, eight ingredients, and ten minutes Matthew Card says you'll get the most delicious almond cake around. The Food Editor of Christopher Kimball's Milk Street stopped by to show us how ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

This is my idea of a perfect cake: simple, beautiful, fragrant and beguiling. I’ve been making this sort of cake, in one form or another, since my clementine cake in How To Eat, and I can’t ...

Grease a 23cm cake tin with butter, dust it with flour and tap out the excess. Line the bottom of the pan with a round of parchment paper In the bowl of a food processor, grind the almond flour ...

This splendid almond cake (Tarta de Santiago) is found in every pastry shop in Santiago de Compostela, the final destination of the famous Christian pilgrimage route through Northern Spain.