Check it!!! Ingredients required to make Kanji Vada - For the kanji masala - Black mustard -1.5 tbsp Yellow mustard -1/3 rd tbsp Carom seeds- 1/2 tsp Whole red chillies-3 to 4 Asafoetida - 1/4 tsp ...

About Sabudana Vada Recipe: These delicious sabudana vadas are crispy, soft, light and healthy. The perfect Maharashtrian snack, deep-fried till crisp, make for a great morning or evening snack. Add ...

Vada Lee Shipe, age 79, of Hedgesville, W.Va., passed away Tuesday, April 22, 2025, at the Berkeley Springs Health Center, ...

India offers a wide range of vada varieties. From spicy to savoury, and crunchy to crispy, here are six of the most popular ones that you should try at least once. Medu vadas are made using black ...