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The Difference Between Cake Flour, Bread Flour, Pastry Flour, All-Purpose Flour, and Whole Wheat Flour
You can use all-purpose flour as a 1:1 substitute for bread flour and vice-versa. For example, for 1 cup of bread flour, you ...
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Cake Flour and All-Purpose Flour Aren't the Same—Here's When to Use Each
For every 1 cup (120g) unbleached cake flour called for in a recipe: Whisk together 3/4 cup + 2 tablespoons (105g) all-purpose flour and 2 tablespoons (14g) cornstarch. "The cornstarch adds ...